Serata Hall is a beautiful and versatile space with amazing views over Old Street roundabout, floor to ceilings windows and a large outside terrace. We have lots of different spaces for drinks, dinner and parties to conferences, launches and events. We have an open kitchen with a coal oven and three bars over the two floors, as well as mobile bar units and drinks trolleys to create the most flexible options for private events. Open till 11pm currently (normally open until 12.30am at weekends making us the perfect party-place).
PRIVATE HIRE Our Gallery with its own bar, balcony and floor-to-ceiling windows overlooking Old Street roundabout. It has a capacity of 80 people standing or 40 people dining. We have various other semi-private spaces which are great for parties and can offer exclusive whole venue hire with a capacity of 440 people.
PARTY BOOKINGS At street level we have lots of different size tables, booths and areas for large or small groups, and our kitchen stays open as late as our bar. We can also lay on mobile bars with private bartenders for that extra-personal service.
PRIVATE BARTENDER & BAR We have a private mobile bar (complete with bartender for the evening) which can be reserved for your party, guaranteeing personal service for you and your guests (and no waiting at the bar).
Our Cocktail Masterclass includes welcome Prosecco, three cocktails and a ‘goodbye’ Limoncello. You'll mix, shake and stir your cocktails with our head bartenders. Allow one-and-a-half hours / £40pp.
In our Gin Blending Masterclass, you will blend, bottle and name two of your own gins to take away, with the guidance of our distiller, Matt. The class includes five drinks and 400mls of your bespoke gin to take home. Allow two hours / £80pp.
We can make bespoke batches of gin which you can personalise for your clients, event, wedding or corporate function. You can choose the botanicals, name your gin, create personal gin labels and wax seals for your own batch. You spend time with Matt, our Head Distiller, to blend your bespoke small batch gin. Matt then makes, labels and wax-seals by hand your own batch.
Our Serata Hall Small Batch gin is normally £30 per bottle to take away, but we can offer discounts on larger batches.
To make life easier, here are a few food and drink ideas for your party.
PARTITO ITALIANO / £15pp
The Italian Party is lots of finger food and sharing plates (good to have over a drink).
FESTA ITALIANO / £25pp
The Italian feast is more of a group sit down meal. Your choice from a three course menu.
ARERITIVO / £50 total
Five of the best pizzas - forty slices - perfect to snack on.
APEROL TROLLEY / £80 per trolley
A bottle of Aperol with lots of Frizzante, soda and oranges to make plenty of Aperol Spritz.
GIN TROLLEY / £130 per trolley
Two bottles of Serata Hall gin with enough sodas, fruit & herbs to make our gin cocktails.
BUBBLE TROLLEY / £75 per trolley
Three bottles of Prosecco, fruit juices, purees and loads of fruit to make lots of Bellini's of your choice.
Allergies? We don’t list every ingredient on our menus so please ask your server for all allergen information.
Here are some party packages combining our great gin masterclasses with food afterwards. These all-inclusive options make planning a party much easier. We can also tailor food & drink menus for your event, just let us know.
RED PARTY PACKAGE / £50pp
Start with our COCKTAIL MASTERCLASS which includes five drinks (allow one-and-a-half hours). Then feast on our PARTITO ITALIANO with coal-fired pizzas and sharing plates to go round.
SILVER PARTY PACKAGE / £75pp
Start with our COCKTAIL MASTERCLASS which includes five drinks (allow one-and-a-half hours). Then sit down to our NATALE ITALIANO, the big three-course dinner, complete with Bellini’s and homemade limoncello.
WHITE PARTY PACKAGE / £110pp
Start with our GIN BLENDING CLASS where you blend, bottle and name two of your own gins to take home guided by our Head Distiller, Matt. The class includes five drinks (allow two hours). Then sit down to our NATALE ITALIANO, the big three-course dinner, complete with Bellini’s and homemade limoncello.