Description:
As part of the pizzeria team, your role is to support in the running of the kitchen, working closely with the team to ensure that we are always serving the best pizza to our guests. We have an extensive Italian menu with our own recipes which are all developed and cooked from scratch each day. Preparation is a key role within our business. This is an exciting opportunity for anyone who is also looking to cross-train or work towards becoming a Head Chef.
WHAT'S IN IT FOR ME?
28 days holiday
Flexible shifts – to fit around the other important things in life.
Love dining out? You’ll love it even more with a 25% discount across all our bars.
Never a dull moment – fun, laughs and lifelong friends!
Full training.
Development and career progression.
WHAT WILL I BE DOING? AS PIZZA CHEF YOU WILL BE....
Making sure all necessary preparation is done for your section.
Making dough.
Supporting the head chef and sous chef in day to day tasks.
Ensure that kitchen operates in timely way that meets our quality standards.
Ensure that all food is prepared and presented to specification.
Be aware of and comply with dietary requirements, allergies, and intolerances of customers.
WHO ARE WE?
Albion & East operates upscale urban bars with wood-fired artisan pizza, humble social food and in-house bakeries. Cocktail bars and banquet halls of old reclaimed decadence, offering coffee and hot-desking by day, cocktails and pizza by night for the revellers, and an Italian feast for those seeking weekend brunch. We distil our own small batch gin at each site and offer gin blending & cocktail masterclasses too.
Hours: Full time position 48h per week
Salary: up to £15ph